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Sarah - Interview 27  

Sarah - Interview 27

Age at Interview: 61
Sex: Female
Age at Diagnosis: 61
Background: Retired NHS ward clerk, married. Sarah had an early menopause at the age of forty-two and a hysterectomy. Nationality/ethnic background: white British

Brief outline:In 2002 Sarah took part in a clinical trial were she was first diagnosed with osteoporosis. It seems that her diagnosis wasn’t sent to her GP. In 2008 she fell and hurt her back and her GP sent her for an x-ray and it was then that her condition was officially diagnosed. Current treatment: alendronic acid once weekly and calcium tablets.

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Sarah thinks that it is her lack of exercise rather than her diet that has contributed to her weight gain.

 



I’m almost vegetarian. I will eat like a tiny bit of chicken because I know that I ought to but I do not enjoy it. I eat quite a few pulses. And I, I like Mediterranean food, so I cook a lot of things like aubergine and other pulses and fish and this and that. But that’s why I can’t understand why I’m putting on weight, because I don’t eat chips, I don’t fry anything. But I do have olive oil on things. But then that’s helpful.
 
Healthy.
 
Yes, I know. So, I don’t suppose I have enough calcium apart from the tablets.
 
You don’t eat cheese.
 
I eat it a bit, but not too much because they say that’s bad for you. So what are you supposed to do?
 
High cholesterol.
 
Yes, that’s the problem, my cholesterol.
 
Do you eat yogurt?
 
Not enough. We do get a lot of plain yogurt, Greek yogurt. And I’ve started making my own yogurt. Which is quite hit or miss. But supposedly it’s, it’s a good way of doing it, cheap, economical. But mine always ends up, I think you have, to appreciate it you have to have made it yourself so you know what’s got in it because otherwise you go “Ugh, what’s that?”

 

Have you made any changes to your diet since you were diagnosed?
 
No I haven’t made any changes.

 

Have you talked to or has your doctor talked to you about losing weight?
 
Oh, I’ve been to a dietician. I’ve gone, yes.
 
He sent you to a dietician?
 
Oh, no, it wasn’t. That was my cholesterol problem. That’s why I went to the dietician, to try and cut my cholesterol down. But I don’t, you know, the cake, I’ll have a slice of cake out of a whole cake. I do enjoy that but I don’t go mad. And I have a slice of chocolate, perhaps on, maybe on the same day. After that it’s, I eat loads of vegetables. And spinach because I know it’s good for me. I like the spinach. I do Mediterranean cooking because I used to be married to a Greek man and I learnt a lot of Greek food. And I do love it still. So I’ll continue cooking like that. So at least that’s one good thing he did for me, got me into this kind of cooking. Yummy. That’s very healthy. So I will put it down to, my tummy, as lack of exercise. That’s all I can think of. I don’t think it’s my diet.
 
But you have put on weight now because you have had that break? That fracture two years ago and then another one?

 

Yes, I wasn’t able to, and I’m not working. Because when I was at work I was up and down all the time answering the phone, dashing round to get somebody, coming back. And it’s amazing what you wear off in the course of a day. And I’d walk as fast as I could to the hospital when I was working and walk as fast as I could coming back. So that was a good bit of exercise as well. I was a bit slower coming home than going to work in the mornings, I must say. Didn’t have quite the same energy. But I must be missing that a lot. But I try to do, when I’m doing the housework I’m trying to think, “Oh, that’s a, that’s a few calories off, doing this and that.” Using it as an exercise excuse.
 
So would you say that sort of you have put on weight within the last two years or so?
 
Yes, I have. Because clothes that I had two years ago I can’t wear now. I’ve gone up to size 18. Bit depressing.
 
No, I haven’t made any changes.

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